BIMBA FOODS
Each plate tells a story
Cultural Storytelling Through Food
Bimba Foods brings together fine dining and First Nations storytelling, offering bespoke experiences for private, public, and corporate settings. Chef Daniel Lyndon delivers exceptional menus that honour Indigenous ingredients and elevate every occasion.
Private Dining Experiences
Let Chef Daniel create intimate, multi-course menus tailored to your tastes and occasion — a fusion of bush ingredients, artistry, and storytelling presented with warmth and precision.
Perfect for private celebrations at home, special milestones, or gatherings in collaborative eateries or restaurants looking for something truly unique.
Pop-Up Foodie Events
At festivals, restaurants, and cultural celebrations, Bimba’s pop-up kitchen brings Country to the table — blending performance, story, and food into an immersive experience.
These events are vibrant, collaborative, and educational, highlighting the incredible diversity of Australia’s native produce and culinary traditions. (Available for collaborations during NAIDOC Week, food festivals, or restaurant takeovers.)
Corporate Events
Add cultural depth and distinction to your next corporate function. From executive lunches and gala dinners to award nights and client events, Bimba delivers high-end, meaningful catering with seamless professionalism.
